McCormick Flavor Solutions has launched a new website, mccormickflavor.com, featuring an expanded collection of resources to help food and beverage manufacturers address formulation challenges and develop products that meet consumer expectations.
A new 'Problem Solving' section brings together technical, regulatory and sensory guidance to help product developers navigate complex formulation requirements and identify new opportunities.
The redesigned website also expands access to resources from McCormick Flavor Solutions’ Flavor University®, including in-person courses, webinars and a podcast. These are designed to provide food professionals with scientific insights and practical knowledge about flavour development and application.
“Our new website brings McCormick Flavor Solutions’ expertise and capabilities together in one accessible destination for our customers,” said Suzanne Roy, president of McCormick Flavor Solutions. “As product developers navigate increasingly complex formulation and market demands, we want to provide practical insights, technical guidance and flavour inspiration that help them create products consumers will love.”
The company supports manufacturers with challenges ranging from natural flavour development to taste-modification solutions that help mask or reduce off-notes associated with functional ingredients.
McCormick Flavor Solutions supplies flavours, extracts and seasonings for applications across the food and beverage industry. The new website is intended to make its technical resources, products and services more accessible to developers.
Visit www.mccormickflavor.com to explore the company’s products, services and capabilities.
